Gingery Plum Cake
Fine Cooking #80 is here! It looks like a great issue. There is an article on "Simple Summer Fruit Cakes" and this one is similar to the Spiced Nectarine Cake that I made last summer.
This is a nice, homey, comfortable cake. The flavors would be perfect for autumn. Everyone on the Cooks Talk discussion board is talking about the Blueberry-Lemon Cornmeal Cake and I will probably make that too. And the Raspberry-Peach one.
posted by Amy @ 7/24/2006 11:30:00 AM
3 Comments:
We did it again! I made the blueberry one last night. I loved it. I wanted to eat the whole thing.
mmmmm...I just know this would be so good!
Does anyone have the Gingery Plum Cake recipe from Fine Cooking magazine 2006?
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