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Not As Good As Pork Cracklins

misadventures in cooking

Saturday, February 07, 2009

Mini Black-Bottom Cheesecakes



These were recently re-published as one of Food & Wine's "Best Fast Recipes EVER". I don't know because I didn't get one, but I'll go ahead and assume that the description is true.


Mini Black-Bottom Cheesecakes
, Food & Wine Magazine

2 Comments:

At 2/08/2009 3:50 AM, Anonymous Julia said...

Mini-cheesecakes???? Sign me up!

 
At 2/09/2009 9:12 AM, Anonymous Anonymous said...

Just enough for a taste of dessert after a good meal. Only problem is I'd want to keep on every night and it all adds up.

 

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