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Not As Good As Pork Cracklins

misadventures in cooking

Sunday, January 25, 2009

Swiss Roll

"The reward for trying but failing ought to be greater than the reward for not trying."

Tell me please, what should be the reward for trying and succeeding?

Swiss Roll, also known as Raspberry Jelly Roll


At 1/25/2009 12:55 PM, Blogger Jess said...

good 3M???? do tell...and your reward looks delicious :D

At 1/25/2009 6:25 PM, Blogger Sheri said...

Mmm, looks great! Roulades are not my forte.

At 1/26/2009 10:03 PM, Anonymous Anonymous said...

That looks like something Jim would like. He loves raspberries.

At 1/27/2009 8:43 PM, Blogger Toni said...

My mom once did this with a boston creme pie. Vanilla pastry cream rolled up with the cake and then a coating of chocolate ganache. We called it the Boston Cream Log. Yours turned out great, was that your first effort. I'm impressed as usual.


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