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Not As Good As Pork Cracklins

misadventures in cooking

Monday, May 18, 2009

European Peasant Bread

The house smells good this morning!

European Peasant Bread, Artisan Bread in Five Minutes A Day


At 5/18/2009 11:10 PM, Anonymous Anonymous said...

Wish I were there to share a piece of warm bread and coffee with you.
It looks delicious!

At 5/18/2009 11:58 PM, Blogger Sheri said...

I made a standard loaf this weekend! Yours are so pretty. I've been making teeny loaves in my small Le Crueset.


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