Triple-Lemon Layer Cake
Happy Mother's Day. I wish we were spending it together.
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Four layers of white cake with a hint of lemon zest, filled with tangy lemon curd, and frosted with a lemony butter frosting.
Triple-Lemon Layer Cake, Fine Cooking #63
posted by Amy @ 5/11/2008 12:00:00 PM
5 Comments:
Happy Mother's Day! I think I made that cake before (yum), but yours is much prettier than mine was.
Love those photos! The cake looks gorgeous!!! Happy Mother's Day, Amy!
Amy, what a coincidence that you just used a recipe from 63 and so did I. Yours looks great. I would love a piece of that cake. Lemon curd in cake is so good. Cute flowers. Happy Mother's Day.
Your cakes and blog are beautiful!
One of my very favorites.
Thank you. I only wish I could enjoy a slice with you.
I bet it was good!
Love you, Mom
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