Stir-Fried Broccoli with Ginger
We had this over brown basmati rice, as a light dinner. It was excellent! We couldn't quit raving about it. I added the splash of fish sauce and water chestnuts suggested in the recipe sidebar.
- Stir-Fried Broccoli with Ginger (101 Quick & Delicious Recipes 2004, The Best of Fine Cooking, p. 88)
posted by Amy @ 9/29/2005 07:28:00 PM
1 Comments:
I'm not so crazy about broccoli. But ginger, yum.
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