.comment-link {margin-left:.6em;}

Not As Good As Pork Cracklins

misadventures in cooking

Tuesday, October 14, 2008

Cordon Rose Banana Cake



"We've become quite close friends, haven't we?"
Yes, we have. Happy Birthday!

Cordon Rose Banana Cake with Chocolate Butter Glaze and toasted hazelnuts, The Cake Bible by Rose Levy Beranbaum.

6 Comments:

At 10/14/2008 8:11 AM, Blogger Jess said...

he's very lucky :)

looks beautiful...

 
At 10/14/2008 8:39 AM, Anonymous Julia said...

When this came up on my feed, I was SURE this was a post from Rose's blog. Outstanding cake, Amy!!

 
At 10/14/2008 10:08 AM, Blogger Mark said...

Wow! Lucky friend, that looks awesome ...

 
At 10/14/2008 7:23 PM, Blogger Toni said...

That is one perfect looking cake. Could you give us a shot of it cut into a slice so we can vicariously have a taste?

 
At 10/15/2008 12:57 PM, Blogger Leah said...

Oh, you weren't kidding about baking some good stuff recently. I actually gasped when I saw this picture!

 
At 10/19/2008 6:58 PM, Anonymous Anonymous said...

Why that ALMOST looks too pretty to cut into.
Yummy, that looks like a cake Central Market would charge bunches for!

 

Post a Comment

<< Home