Thursday, October 27, 2011
Monday, October 17, 2011
Whole Wheat Pumpkin Spice Muffins
Each issue of Runner's World magazine includes a recipe from a famous cook or chef who also is a runner. This one comes from Mark Bittman. He promises that these are "the lightest, fluffiest, easiest whole grain muffins -- EVER." That's true; they are light and they are fluffy and they are easy. But they could use a tad more salt and a lot more spice. I added a teaspoon of cinnamon and several grates of nutmeg and wish I'd used more of each. Still, they're very nice muffins and even if they aren't "healthy", they are at least "healthy-ish".